Pasta tiburón Mac & Cheese Hacendado con salsa de queso · Mercadona | kompria

Pasta tiburón Mac & Cheese Hacendado con salsa de queso

Name: Dehydrated pasta with seasoning cheese sauce
Brand: Hacendado

MercadonaPlatos preparadosHacendadoMarca blanca

1,30 €

190 g6,84 € / kg

Denominación legal

Dehydrated pasta with seasoning cheese sauce

Descripción

Pasta tiburón Mac & Cheese Hacendado con salsa de queso

Ingredientes

68% pasta (durum wheat semolina), sauce 32% [processed cheese powder 32% (cheese, whey, salt), whey powder, sunflower oil preparation in powder (sunflower oil, glucose syrup, milk protein), flavours, potato starch, salt, yeast extract, onion, parsley, garlic]. May contain celery, soy, mustard, eggs, crustaceans and molluscs.

Alérgenos

Contiene trigo y productos derivados. Puede contener moluscos y productos a base de moluscos. Contiene ml. Puede contener mostaza y productos derivados. Puede contener apio y productos derivados. Puede contener soja y productos a base de soja. Contiene leche y sus derivados (incluida la lactosa). Puede contener huevos y productos a base de huevo. Puede contener crustáceos y productos a base de crustáceos.

Fabricante

F.I.R.M.A. ITALIA SPA

Modo de empleo

COOKING INSTRUCTIONS: Pour 500 ml of unsalted water into a 20 cm diameter pot and bring to a boil. Pour the contents of the pouch into the boiling water, stir well and cook, over medium heat, uncovered, for about 9-11 minutes. Cooking time may vary depending upon the kind of heating source used.Stir occasionally until water is completely absorbed. Serve without draining. Garnish with butter and cheese, if desired.COOKING INSTRUCTIONS FOR MICROWAVE: In an appropriate container bring to a boil 450 ml of unsalted water. Pour the contents of the pouch into the boiling water. Stir well, cook uncovered on high for about 9-11 minutes, until water is completely absorbed. Garnish with butter and cheese, if desired.

Conservación

Conservar en en lugar fresco y seco - COOKING INSTRUCTIONS: Pour 500 ml of unsalted water into a 20 cm diameter pot and bring to a boil. Pour the contents of the pouch into the boiling water, stir well and cook, over medium heat, uncovered, for about 9-11 minutes. Cooking time may vary depending upon the kind of heating source used.Stir occasionally until water is completely absorbed. Serve without draining. Garnish with butter and cheese, if desired.COOKING INSTRUCTIONS FOR MICROWAVE: In an appropriate container bring to a boil 450 ml of unsalted water. Pour the contents of the pouch into the boiling water. Stir well, cook uncovered on high for about 9-11 minutes, until water is completely absorbed. Garnish with butter and cheese, if desired.